Little Debbie圣诞树蛋糕疯传新吃法：裹培根、淋芥末、冷冻吃，冷冻版最受欢迎
美国零食品牌Little Debbie的圣诞树蛋糕（Christmas Tree Cakes）近日在社交平台上疯传起新吃法：有人把蛋糕裹上培根，有人淋上芥末，还有人直接冷冻后再吃。据《今日美国》11月13日报道，自从Little Debbie公布2026年节日零食阵容、宣布季节限定产品回归以来的几周里，这些改法在多个社交平台上持续扩散，尝过的人反应不一，有人说没有想象中难吃，也有人意外表示好吃、还想再吃一次。
《今日美国》综合网上的片段并亲自试吃后发现，冷冻版是目前最受欢迎的吃法，不少网友在评论区说自己本来就喜欢把巧克力棒等甜点冷冻了吃。一名网友在Facebook上留言祝福提出冷冻吃法的人，说愿对方钱包常满、咖啡常热。培根裹蛋糕排在第二，芥末版则普遍得到还可以的评价：有创作者在11月6日的视频里说，芥末味几乎盖过了内馅，只剩下蛋糕外壳的口感，并说自己本来不喜欢芥末；另一名创作者则说芥末还是更适合热狗，这么吃会抢掉甜点本身的甜味。
Little Debbie产品经理Hannah Norman对《今日美国》表示，每一波这样的潮流都让品牌方忍俊不禁，看到大家用新的创意方式与品牌互动很有趣，人们每年在怎么享用这款经典圣诞零食上展现的创意总让他们惊喜；不管大家喜欢怎么吃，品牌方都不会评判，只希望大家吃得开心。印第安纳波利斯电台B105.7的节目也在11月13日做了芥末版的试吃。
圣诞树蛋糕1985年首次推出，至今一直是节日人气产品。品牌官网介绍，它最初是三角形、带巧克力树干，现在常见的扇贝边圣诞树造型是2012年才推出的，有巧克力和香草两种口味，还衍生出了迷你甜甜圈和咖啡奶精等同味产品。它传统上在每年10月至12月以五块装家庭包在全美各大超市和零售商出售，沃尔玛、Target、Publix、Kroger和Dollar General等都有售，部分零售商还有六块装，山姆会员店在售20块装。
Little Debbie Christmas Tree Cakes Go Viral With Bacon, Mustard and Frozen Hacks, and the Frozen Version Wins Out
Little Debbie Christmas Tree Cakes are going viral again, this time for the ways people are eating them: wrapped in bacon, drizzled with mustard, or eaten straight from the freezer. According to USA TODAY on November 13, in the weeks since Little Debbie unveiled its 2026 holiday snack lineup and announced the return of its seasonal favorites, recreations of the hacks have gained traction across social media platforms, with mixed reactions. Some tasters declared the combinations not bad, while others said they were genuinely surprised to enjoy them and would eat them again.
Drawing on clips online and its own taste test, USA TODAY found the frozen cakes were the overall crowd favorite, with users across comment sections noting they already prefer sweet treats like chocolate bars frozen. One Facebook user blessed whoever suggested freezing the cakes, wishing them a full bank account and always-hot coffee. Bacon-wrapped cakes came a close second, while the mustard version drew a resounding not bad. One creator said in a November 6 video that the mustard nearly covered the filling, leaving mostly the outer shell, adding that he does not like mustard but loves Little Debbie. Another creator said mustard belongs on hot dogs or tamales, not on a Christmas Tree Cake, and that it took away from the sweetness of the dessert.
Little Debbie product manager Hannah Norman told USA TODAY in a statement that each trend tends to make the brand smile, and sometimes giggle, and that it is fun to see people interacting with the brand in new and creative ways. She said the creativity people show every year in how they enjoy the iconic Christmas snacks never ceases to surprise and delight the company, adding that however people like to enjoy their Christmas Tree Cakes, the brand will not judge and just hopes they enjoy them. Indianapolis radio station B105.7 also ran a mustard taste test on November 13.
Christmas Tree Cakes made their debut in 1985 and have been a fan favorite since. The brand's website notes the cakes originally had a triangular shape and a chocolate trunk, while the classic scalloped tree shape was not introduced until 2012. They come in chocolate and vanilla, and have inspired other tree-cake-flavored items including mini doughnuts and coffee creamer this holiday season. The cakes are traditionally sold in five-count family packs from October through December at grocery stores and retailers nationwide, including Walmart, Target, Publix, Kroger and Dollar General, with six-count big packs at select retailers and a 20-count club pack currently at Sam's Club.
来源：《今日美国》
发布：GSM·美国（发布链接）
图片来源：资料图：一块Little Debbie圣诞树蛋糕（Sarah Stierch摄，CC0，经Wikimedia Commons），版面图以等比适配加模糊底衬构成，非疯传视频画面。/ File photo: a Little Debbie Christmas Tree Cake (photo by Sarah Stierch, CC0, via Wikimedia Commons), set on a blurred background at native aspect ratio; not a frame from the viral videos.
GSM Global · 本篇英文版 English edition of this story
